This week's featured burger comes straight from the kitchen of Margaritaville Orlando:

CAPRESE BURGER

Our 100% USDA fresh ground chuck burger topped with tomato, fresh mozzarella, basil and balsamic glaze on a toasted sesame seeded bun. Served with French fries and a big kosher pickle.

Try it with an Italian Margarita, made with Margaritaville Calypso Coconut Tequila, amaretto and our special recipe margarita mix.

Chef Dan Murray has been with Margaritaville Orlando for 5 years. He's a Florida native and attended the Florida Culinary Institute. He's been married for 13 happy years and is the father of 3 handsome boys. His Irish roots make him prone to drinking beers with the guys, but Dan also enjoys ballroom dancing and a good "man cry" once in a while...

Join us this week to try this tasty burger!