Coral Reefer Band
Let's Make: Pumpkin Pie Shooters
Sep 29, 2016
Share On Facebook
Share On Twitter
Share On Pinterest
As the temperatures cool down, we have the perfect idea to warm you (and your best friends) up this fall —shots! We're not talking about the kind where you hit the floor and wake up with a headache. These perfectly crafted pumpkin-ey goodness shooters are easy to make and work for any guest at your holiday shindigs. For the person in your life who is most likely to scope out the dessert table at a party, whip up these babies.
2 oz whipped cream vodka 2-3tbsp of pumpkin puree 1/4 cup of pumpkin spice creamer (Liquid coffee creamer) 1/2 tsp of Vanilla Marshmallow fluff Graham Crackers (crushed up)
Put the puree, vodka (2oz), vanilla and creamer into a blender until all mixed and smooth. Dip your shot class into the marshmallow fluff to coat the edges. Then dip the sticky edge into the crushed graham crackers. Pour mixture into the shot glasses (makes like 4) and enjoy!
Back To Press